


Scoops, sizes,
and second helpings.
One base item, priced by size, with sauces and toppings on top. Then a stamp card that quietly turns a Sunday treat into a Sunday habit.
Sizes as variants
Single, double, family pack. Each carries its own price against the same item, so the menu stays short.
Sauces and toppings as modifiers
Priced individually, with minimum and maximum rules so nothing arrives ambiguous.
Stamps guests can watch fill
Five visits earns a free item, visible in their own app. Progress is the reason they come back.
Scan at the table
Guests order from their seat instead of queueing twice, once to order and once to collect.
Sold out disappears
Mark a flavour finished and it leaves every guest's menu immediately, not at the next print run.
Your real busy hour
Hour by hour across the week, so evening staffing matches when people actually want dessert.
Modules in this setup
5 visits
earns a free item on a stamp card the guest can watch filling up in their own app.
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